CHARLOTTE – Nationally-known and local chefs and bakers will be featured during the Southern Women’s Show from Sept. 20-23 at the Park Expo and Conference Center in Charlotte. Among the notables will be Hilton Head’s Orchid Paulmeier, meatless menu guru Nancy Olah, Bunny “Aunt Bunny” Powers, Johnson & Wales University chief chef Carrie “Culinary Carrie” Hegnauer, Johnson & Wales graduate Amy Johnson, Julie Busha, Lisa Shively, Jason Nain, Robin Emmons and Stacy Cacciatore.

Show hours are Thursday 10 a.m.-7 p.m.; Friday 10 a.m.-8 p.m.; Saturday 10 a.m.-7 p.m. and Sunday 11 a.m.-5 p.m. Admission costs $10 at the door, $5 for children 6-12 years old and free for children under 6 years of age. Readmission tickets cost $5. Advanced discount tickets can be purchased at area Harris Teeter stores for $7.50 each. For information, call 800-849-0248.