CHARLOTTE – The semi-annual Queen’s Feast: Charlotte Restaurant Week returns July 20-29.
This summer’s promotion features a record 107 participating restaurants in seven counties. During the week, restaurants offer a three-course (or more) dinner for $30, not including tax and gratuity.
Lake Norman-area restaurants participating in July’s restaurant week include 131 Main-Lake Norman, Alton’s Kitchen & Cocktails, Campania Café, Dressler’s-Birkdale, Epic Chophouse, Firebirds Wood Fired Grill-Northlake, Flatiron Kitchen and Taphouse, Jeffrey’s Restaurant, Kabuto Japanese Steakhouse, Kobe Hero, The Melting Pot-Lake Norman, Mickey & Mooch, The Prickly Pear, Red Rocks Café-Birkdale, Sushi@ The Lake and Yamato Japanse Steakhouse and Sushi.
To learn more about restaurant week, or make reservations, visit www.CharlotteRestaurantWeek.com.